The annual Disney California Adventure Food & Wine Festival officially kicked off on Friday, March 3, running through April 25, 2023.

The booths are open daily from 8 am to 10 pm, with the 2023 Disney California Adventure Food & Wine Festival Sip and Savor Pass available for $59 and $54 for Magic Key holders. You cannot use a sip and savor tab for alcoholic beverages. Guests can also purchase items separately.

Check out the menu for each both at this year’s festival:

Avocado Time

Impossible Nacho Mac & Cheese: Cheddar Mac featuring Seasoned Impossible Ground Beef, Tomatoes, Olives, Jalepenos and Guacamole $7

Impossible Al Pastor Taco: Al Pastor Taco featuring Impossible Pork with Grilled Pineapple and Avocado-Tomatillo Sauce $7.25

Blackberry-Lavender Lemonade (non-alcoholic) Blackberry Puree and Syrup, Lavender Syrup, Pineapple & Lemon Juices, garnished with a Lemon Wheel $6.50

Berry Patch

Kenny’s Family Cheesecake: Topped with Mixed Berry Compote $6.50

Blueberry Buttermilk Pie: $6.50

Blueberry Pancake Cold Brew: (non-alcoholic) Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, Maple, Brown Butter & Demerara Syrup and Oat milk, with a Blueberry Sweet Cream made with Cream, Oat Milk, Vanilla Syrup, Blueberry Syrup and Puree, garnished with Cinnamon-flavored Cereal Crumble $6.75

California Craft Brews

La Bodega Brewing Company, Buena Suerte: Helles Lager, Whittier, CA (4.8% ABV) $14.25

Unsung Brewing Co., Buzzman: Light Ale, Anaheim, CA (5.2% ABV) $14.25

Harland Brewing Co., Rumbler: Double Dry-Hopped Pale Ale, San Diego, CA (5.4% ABV) $14.25

Altamont Brewing, Maui Waui IPA: Livermore, CA (6.5% ABV) $14.25

Barrelhouse Brewing, Mango IPA: Fruited IPA, Paso Robles, CA (6.2% ABV) $13

Delahunt Brewing Co., 1924 Raspberry Blonde: Blonde Ale, San Clemente, CA (4.8% ABV) $14.25

Brewery X, Pineapple Vanilla Milkshake: Milkshake Double IPA, Anaheim, CA (8.3% ABV) $13

Bottle Logic Brewing Co., Aurora Borealis: Green Honeydew and Lime Hard Seltzer, Anaheim, CA (8.0% ABV) $14.25

Chapman Crafted Beer. Zodiac Series: Hazy IPA, Orange, CA (7.0% ABV) $13

Crowns & Hops Brewing Co., The Dopest Hazy IPA: Hazy IPA, Inglewood, CA (6.8% ABV) $13

Golden Road Brewing, Strawberry Cart: Wheat Ale, Los Anglees, CA (6.0% ABV) $13

Ballast Point Brewing Co., Watermelon Dorado: Double IPA, San Diego, CA (10% ABV) (10oz Pour) $14.25

Russian River Brewing Company, Happy Hops IPA: Santa Rosa, CA (6.5% ABV) $13

Bright & Balanced Beer Flight: La Bodega Brewing Company, Buena Suerte – Golden Road Brewing, Strawberry Cart – Harland Brewing Co., Rumbler – Chapman Crafted Beer, Zodiac Series $17.50

IPA Beer Flight: Altamont Brewing, Maui Waui IPA – Crowns & Hops Brewing Co., The Dopest Hazy IPA – Brewery X, Pineapple Vanilla Milkshake – Ballast Point Brewing Co. , Watermelon Dorado $17

Fun with Flavor Beer Flight: Unsung Brewing Co., Buzzman – Delahunt Brewing Co., 1924 Raspberry Blonde – Barrelhouse Brewing, Mango IPA- Bottle Logic Brewing Co., Aurora Borealis $17.50

Cluck-a-Doodle-Moo

Smoked Honey-Habanero Chicken Wings: Chicken Wings tossed in Honey-Habanero Seasoning $8.50

BBQ Beef Brisket Slider: Featuring Fiscalini Farmstead Smoked Cheddar with Dill Pickles on Salt & Pepper Brioche $9

D-Lish

Beef & Barley Poutine: Potato Bites with Braised Beef Short Rib, Cheese Curds, Stout Gravy and Lager Micro Sponge $9

Cubano Slider: Slow-roasted, Mustard-crusted Pork and Sliced Smoked Ham with Melted Swiss Cheese and Pickle, served on a Hawaiian Rolle $8.75

Apricot Tequila Colada: Reposado Tequila, Aperol, Apricot Puree, Coconut Cream and Orange & Lime Juices, garnished with a Lime Wheel $15

Sake-Melon ’75: Sake, Ginger Liqueur, Prosecco, Rock Melon Syrup and Lemongrass Citron Puree, garnished with an Edible Purple Orchid $15

Garlic Kissed

Carbonara Garlic Mac & Cheese Featuring Nueske’s Peppered Bacon $8.50

Grilled Top Sirloin: With roasted Garlic-Gruyere Smashed Potatoes and Black Garlic Chimichurri $9

Raspberry Limoncello-Ade: Limoncello, Grapefruit Liqueur, House-made Mint Syrup, Raspberry Syrup and Lemon Juice, garnished with a White Orchid $16

Guava-Lychee Mule: Vodka, Guava Nectar, Ginger and Lychee Syrups, Lemon Juice, topped with Guava and Grapefruit Hard Cider, garnished with a Lemon Wheel $17

Golden Dreams

Elote Paleta: Sweet Corn Paleta with Parm Crema, Chile-Lime Seasoning, Corn Crunch and Cilantro $6

Roasted Beet and Goat Cheese Flatbread: With Basil Pesto $7.25

Central California Cooler (non-alcoholic) Peach Puree, Apple, Orange and Lemon Juices, garnished with an Apple Chip $6.75

I Heart Artichokes

Artichoke Pizzetta: Artichoke & Roasted Garlic Cream Cheese with Sun-dried Tomatoes, Pickled Onions and Lemon Olive Oil-drizzled Micro Greens $7.25

Artichoke Toast with Olive Tapenade: Toasted Sliced Baguette with Artichoke Cream Cheese, topped with Olive & Artichoke Tapenade and drizzled with Olive Oil $6.75

Passion Fruit Rum Cocktail: White Rum, Italian Amaro, Passion Fruit Nectar, Orange & Lime Juices and Guava Puree, garnished with an Orange Wedge $16

LA Style

Glazed BBQ Pork Belly: With Furikake-Togarashi Mac Salad $9

Impossible Gyro-Inspired Naan: Gyro-inspired Flatbread featuring Impossible Ground Beef with Chipotle Hummus, Tzatziki and Spiced Crispy Chickpeas $8

Echo Park Cooler: (non-alcoholic) Joffrey’s Coffee & Tea Co. Ceylon & Raspberry Rose Tea, Raspberry Puree, Lychee & Rose Syrups and Lime Juice, garnished with a Lime Wheel $7

Nuts About Cheese

Petite Burrata: Grilled Ciabatta with Tomato & Olive Jam, Burrata Cheese, Pesto and Freeze-dried Balsamic $8.75

Crackers & Cheese: House-made Herb Crackers with White Cheddar Fromage Blanc, Spicy Salami Spread and Cherry Jam $8

Mickey Mouse Shaped Macaron made with Snickers: Chocolate Mickey Macaron filled with Caramel Ganache and Snickers Bar Pieces $6.75

Flowers & Bees: Gin, Elderflower Liqueur, Lemon Juice, Honey, Hibiscus & Lavender Syrups, garnished with a Purple Pansy $16

Peppers Cali-Ente

Chile Relleno Empanada: With Arbol Pepper Salsa and Oaxaca and Cotija Cheeses $8.50

Camarones a la Diabla: Spicy Shrimp with California Chile and Cilantro Rice $8.50

Cantarito-Style Paloma: Reposado, Habanero-infused Pineapple Juice, Lime Juice, Rock Melon syrup and Fresca, garnished with a Pineapple Wheel and Chile-Lime Seasoning $15

Uncork California

California Artisan Cheese Plate: Featuring Marin French Cheese Co. Jalapeno Triple Cream Brie, Fiscalini Farmstead Purple Moon Cheddar & Craft Beer Cheddar $8.50

Celebration Chocolate Fudge Brownie: Gooey Chocolate Brownie with Pecans, topped with Chocolate Pecan Glaze and finished with Chocolate Pearls and Silver Stars $6.50

Century of Magic Mimosa Flight: 1923: Prosecco, White Cranberry Juice, White Peach Syrup and Lemon Juice, 1939: Prosecco, Pineapple & Orange Juices, with Passion Fruit and Guava Nectar, 1955: Prosecco, Dragon Fruit & Rose Syrups and Lemon Juice $18

1923 Mimosa: Prosecco, White Cranberry Juice, White Peach Syrup and Lemon Juice: $17

1939 Mimosa: Prosecco, Pineapple, Passion Fruit& Orange Juices with Guava Nectar

1955 Mimosa: Prosecco, Dragon Fruit &Rose Syrups and Lemon Juice $17

Daou Vineyards, Chardonnay, Paso Robles, California $17

Meiomi, Rose, Coastal California $11.75

Duckhorn Vineyards, Sauvignon Blanc, St. Helena, California $16.25

McBride Sisters Wine Company, Red Blend, Oakland, California $14

Garnet Vineyards, Pinot Noir, Sonoma Coast, California $15

Robert Mondavi Vineyards, Private Selection Cabernet Sauvignon aged in Bourbon Barrels, Napa, California $11.75

Scharffenberger, Cellars, Brut, Mendocino County $14

White Wine Flight: Duckhorn Vineyards, Sauvignon Blanc, St. Helena, California Daou Vineyards, Chardonnay, Paso Robles, California Meiomi, Rose, Coastal California $18.50

Red Wine Flight: Garnet Vineyards, Pinot Noir, Sonoma Coast, California McBride Sisters Wine Company, Red Blend, Oakland, California Robert Mondavi Vineyards, Private Selection Cabernet Sauvignon aged in Bourbon Barrels, Napa, California $19